Recipes : Chilled Cucumber Soup

Ingredients :

1 tsp. ground cumin
2 large cucumbers, peeled, seeded and shredded
3 cups plain yogurt
2 cups milk
One quarter cup cilantro, chopped
One quarter cup fresh lemon juice
One quarter cup olive oil
2 cloves garlic, minced
Salt and pepper to taste

Place cumin in a skillet and toast for about one minute. Combine cumin with remaining ingredients and stir. Chill for at least one hour and garnish with chopped cilantro.

Tips : Use fat free yogurt and milk.