Cheddar Cheese Bacon Bites

Ingredients

2 cups cheddar cheese, shredded
One third cup mayonnaise
1 3-oz. jar real bacon bits
1 baguette, sliced into one quarter inch slices

Combine cheese, mayonnaise and bacon bits and spread about 1 tablespoon on each slice of bread. Bake on an ungreased baking sheet at 425 degrees for 5 - 7 minutes or until cheese is melted.

Tips : Use light cheese and mayo.